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Wine Club Tasting, This Wednesday

🍷 Wine Club Tasting Night – Wednesday, May 7th | 5:30–7:30 PM 🍷Unwind midweek with an evening of great wine, delicious food, and a relaxed atmosphere at Yiannis Wine & Food.


Wine Club members enjoy this guided tasting complimentary as part of their membership. Not a member yet? Join us for just $25 with your dinner and taste all nine featured wines!


✨ This tasting explores a lineup of nine curated selections—from easy-drinking favorites to bold and expressive reds—all hand-picked by our sommeliers for this month’s Wine Club:


Everyday Drinkers

Perfect for weeknights, porch sipping, or casual get-togethers.


La Jolie Fleur, Méditerranée Rosé | Southern France

Fresh and breezy with notes of wild strawberry, white peach, and a touch of citrus blossom. Dry and refreshing, with a

soft mineral finish that whispers of the southern coast.


Château Saint-Sulpice Bordeaux Rouge | Bordeaux, France

Smooth and approachable, offering dark cherry, plum, and a hint of cedar. Gentle tannins and earthy spice make this a

classic everyday red with elegant structure.


Scarpetta Barbera del Monferrato | Piedmont, Italy

Juicy and vibrant with red currant, sour cherry, and crushed herbs. A bright acidity and soft tannins make it the perfect

pairing for pizza, pasta, or anything tomato-based.


The Mixed Bag

Three versatile selections that cover the spectrum—bright, balanced, and bold.


Château Minuty Prestige Rosé | Côtes de Provence, France

Elegant and ultra-refined, with wild berries, grapefruit zest, and crushed seashell minerality. Dry, aromatic, and

quintessentially Provençal.


Pascal Jolivet “Attitude” Pinot Noir | Val de Loire, France

Light-bodied and graceful, showcasing raspberry, red cherry, and subtle forest floor. A fresh, silky Pinot Noir with a

delicate, food-friendly character.


The Language of Yes, Cuvée Sinso | Central Coast, California

Lush and juicy with ripe strawberry, watermelon rind, and a touch of dusty earth. This fresh take on Cinsault is playful,

vibrant, and endlessly drinkable.


The Captain’s Club

Our top-tier picks—complex, age-worthy, and downright special. Includes all three bottles from Mixed Bag.


Saget La Perrière Sancerre Rouge | Loire Valley, France

Rare and refined, this 100% Pinot Noir reveals tart red cherry, cranberry, and a hint of smoke. A silky texture and firm

minerality lead to a savory, lifted finish.


Orin Swift “8 Years in the Desert” | California

Powerful and plush, bursting with blackberry jam, dark plum, and mocha. A velvety blend of Zinfandel and friends that

finishes long and rich with spicy oak.


The Language of Yes Syrah En Passerillage | Santa Maria Valley, California

Deep and expressive with brambly blac


🍽️ Sip as you dine, learn, and discover new favorites—whether you’re just getting into wine or looking to expand your palate.


No reservations needed—just bring your curiosity and your appetite!


 
 
 

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Wine Shop & Restaurant

757-463-9463

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Virginia Beach, VA 23456

Info@YiannisWineandFood.com

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